Hello Anglers. We are a day away from home, and found a little bit of wind and swell for our day's travel. It doesnt seem so bad, however, as we were treated to a seafood buffet in flat calm weather and beautiful scenery last night. Chefs Brian and Kyle laid out an incredible spread of king crab, lobster thermadore, whole roasted grouper, tempura shrimp, and even a prime rib and pork belly. Our group enjoyed as much as they could eat, while sipping on some great Delaney and Kunde wines. We return home tomorrow, but not before being spoiled by the Chefs one last time. We look forward to our signature filet mingon and lobster dinner to finish off the trip. We look forward to offloading our haul tomorrow and getting ready to go aagin. Thanks for checking in and we have a 0500 ETA Tomorrow morning.

Captain Sam Moore and the Intrepid Team